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What is Keto?

What Is the Ketogenic Diet?

The ketogenic diet—often just called keto—is a low-carb, high-fat diet that’s designed to put your body into a state called ketosis.


How It Works:

Normally, your body uses carbohydrates (sugars) as its main source of energy. But when you eat very few carbs (typically under 50 grams a day), your body doesn’t have enough sugar to burn, so it switches to burning fat instead.

In this fat-burning state, your liver produces ketones, which become your new fuel source—especially for your brain.


What You Eat on Keto:

✅ Focus on:

  • Healthy fats: avocados, olive oil, coconut oil, butter, nuts, seeds
  • Protein: meat, fish, eggs, poultry
  • Low-carb veggies: spinach, broccoli, zucchini, cauliflower
  • Full-fat dairy (if tolerated): cheese, heavy cream

🚫 Avoid:

  • Bread, pasta, rice
  • Sugar (soda, candy, pastries)
  • High-carb fruits (bananas, grapes, apples)
  • Starchy veggies (potatoes, corn)

Benefits Some People Report:

  • Fat loss
  • Stable energy levels
  • Fewer sugar cravings
  • Mental clarity
  • Better blood sugar control

But It’s Not for Everyone:

Some people feel sluggish at first (called the “keto flu”), and others find it too restrictive. It’s important to do it safely—especially if you have any health conditions.